Another Breakfast Burrito Idea

Posted by on Mar 7, 2010 in Blog


Several years ago I stayed with my cousin Patty in Erie, Pennsylvania. She fixed me this kind of strange (at least I thought it was at the time) breakfast. It has turned out to be one of my all time favorite breakfasts! I’ve “veganized” it!
Patty’s Breakfast Burrito
Serves 1
1-2 tablespoons vegan cream cheese
1 tomato sliced
1/4 of a small red onion, thinly sliced
couple of basil leaves
1 whole wheat burrito (or you can change it up and use a bagel)
Microwave burrito in rolled in a damp paper towel for about 35 second.
Unroll and slather with cream cheese, place tomatoes on top of cream cheese, top with onions and then basil. Roll up and ENJOY!

Leave a Reply